Tzatziki

Up: 🍳Home cooking

Ingredients

• 1/4 cucumber
• 150 ml creme fraiche or yoghurt
• 1/2 lemon
• Mint / parsley

Method

1. Peel cucumber and scoop out seeds. Squeeze excess water from the remaining flesh and grate into a bowl.
2. Juice the half lemon and add to the bowl.
3. Stir in creme fraiche or equivalent yoghurt.
4. Chop fresh herbs and stir into tzatziki.